SATURDAY
Brunch Saturday, March 30th Brunch Libations Fresh OJ 6 Mimosa prosecco, fresh o.j. 14 Caesar 1.5.oz vodka, soy, habanero, horseradish, lime, clamato 14 Double Double 2oz baileys, double espresso 14 Mimosa Kit bottle of prosecco, fresh o.j 75 ————————————————————————————– Oysters 4 each valley pearl (PEI) min. 3 per order —————————————————————————————- Union Breakfast Sandwich 18 fried … Read more