TUESDAY

 Tuesday, September 8th                          ————————————————————————————– Oysters                                                                           (min. 3 per order) east cape (PEI)                                                                         4 per oyster ————————————————————————————— Heirloom Melon Gazpacho                                                          12 mint, jalepeño, alhema olive oil ————————————————————————————— Union Salad                                                                                   18 organic greens, double smoked bacon, chèvre, rosti ————————————————————————————— Panzanella                                                                                     25 aldergrove tomatoes, onion, 3yr balsamic, piave ————————————————————————————— Slow … Read more

MONDAY

 Monday, September 7th                          ————————————————————————————– Oysters                                                                            (min. 3 per order) east cape (PEI)                                                                                4 per oyster ————————————————————————————— Heirloom Melon Gazpacho                                                          12 mint, jalepeño, alhema olive oil ————————————————————————————— Union Salad                                                                                    18 organic greens, double smoked bacon, chèvre, rosti ————————————————————————————— Dressed Summer Beets & Fennel                                                25 castelfranco, midnight moon … Read more

MONDAY

————————————————————————————— Oysters (min. 3 per order) east cape (PEI) 4 each te kouma (NZ) 5 each —————————————————————————— Union Salad app 18 / main 25 organic greens, double smoked bacon, chèvre, rosti —————————————————————————– Steak Tartare app 19 / main 26 habanero, dijon, bread & butter pickles, toast —————————————————————————— Union Breakfast Sandwich 20 fried egg, ham, swiss … Read more

SUNDAY

Dinner Sunday, September 6th ————————————————————————————– Oysters (min. 3 per order) east cape (PEI) 4 per oyster te kouma (NZ) 5 per oyster ————————————————————————————— Heirloom Melon Gazpacho 12 mint, jalepeño, alhema olive oil ————————————————————————————— Union Salad 18 organic greens, double smoked bacon, chèvre, rosti ————————————————————————————— Dressed Summer Beets & Fennel 25 castelfranco, midnight moon gouda, walnuts … Read more

SUNDAY BRUNCH

Libations Freshly Squeezed orange or grapefruit 6 Mimosa prosecco, fresh orange or grapefruit 14 Caesar 1.5.oz vodka, soy, habanero, horseradish, lime, clamato 15 Double Double 2oz baileys, double espresso 15 Mimosa Kit bottle of prosecco, fresh o.j 75 —————————————————————————————- Oysters min 3 per order east cape (PEI) 4 per oyster ————————————————————————————– Melon Gazpacho 12 alhema … Read more

SATURDAY

Oysters (min. 3 per order) east cape (PEI) 4 per oyster te kouma (NZ) 5 per oyster ————————————————————————————— Heirloom Melon Gazpacho 12 mint, jalepeño, alhema olive oil ————————————————————————————— Union Salad 18 organic greens, double smoked bacon, chèvre, rosti ————————————————————————————— Ontario Corn Fritters 22 salsa verde, cilantro, lime ————————————————————————————— Dressed Summer Beets & Fennel 25 castelfranco, … Read more

SATURDAY

Brunch                                                                      Saturday, September 5th Libations Freshly Squeezed orange or grapefruit                                               6 Mimosa prosecco, fresh orange or grapefruit                                          14 Caesar 1.5.oz vodka, soy, habanero, horseradish, lime, clamato         15Double Double 2oz baileys, double espresso                                           15 Mimosa Kit bottle of prosecco, fresh o.j                                                   75 —————————————————————————————- Oysters                                                                    min 3 per order east cape (PEI)                                                                  … Read more

FRIDAY

Dinner Friday, September 4th ————————————————————————————– Oysters (min. 3 per order) east cape (PEI) 4 per oyster te kouma (NZ) 5 per oyster ————————————————————————————— Heirloom Melon Gazpacho 12 mint, jalepeño, alhema olive oil ————————————————————————————— Union Salad 18 organic greens, double smoked bacon, chèvre, rosti ————————————————————————————— Ontario Corn Fritters 22 salsa verde, cilantro, lime ————————————————————————————— Dressed Summer … Read more

FRIDAY

 Friday, September 4th    ————————————————————————————— Oysters                                                                                                 4 each east cape (PEI)                                                                     (min. 3 per order) —————————————————————————— Union Salad                                                                app 18 / main 25 organic greens, double smoked bacon, chèvre, rosti            —————————————————————————– Steak Tartare                                                          app 19 / main 26 habanero, dijon, bread & butter pickles, toast —————————————————————————— Union Breakfast Sandwich                                           … Read more

MONDAY

————————————————————————————— Oysters 4 each east cape (PEI) (min. 3 per order) ————————————————————————————– Ontario Tomato Gazpacho 12 alhema olive oil, basil —————————————————————————— Union Salad app 18 / main 25 organic greens, double smoked bacon, chèvre, rosti —————————————————————————– Steak Tartare app 19 / main 26 habanero, dijon, bread & butter pickles, toast —————————————————————————— Union Breakfast Sandwich 20 … Read more