Menus

Lunch and Dinner

Our menus are updated daily in order to accommodate the freshest local and seasonal ingredients.
There will always be a selection of new and exciting menu items among our delicious never changing classics.

LUNCH

From The Bar

This is a sample menu - this menu changes periodically and may not be exactly as shown

Cocktails

House G & T (1.5oz)
15
dillon’s gin, house tonic, fresh lime
Orange Blossom Martini
18
belvedere, sake, lillet, orange bitters, lemon twist
Rattlesnake Manhattan
19
rittenhouse rye, calvados, cocchi amaro vermouth, cherry
Union Spicy Margarita
20
mezcal, jalapeno infused tequila, chartreuse, ginger, lime

Non-Alcoholic

Hibiscus Ginger Fizz
7
Spike it with 1.5oz rail spirit +7
Hop Pop
5
sparkling hop-infused water
Bellwoods
9
Stay Classy, 473mL 0.5% ABV
Amarico Spritz
9
a virgin spritz

Beer demi / pint

Quick One
5  /  
8
Light Lager 5% (Whitby)
Winter Ale
5  /  
8
Great Lakes Brewery 6.2% (TO)
Wellington
5  /  
8
SPA 4.5% (Guelph)
Henderson
5  /  
8
UP IPA 6.5% (TO)
Guinness
5.5  /  
9
Stout 4.3% (Dublin)

Brandy

Armagnac de Montal VSOP
8
Boulard Calvados
10
Courvoisier VSOP Cognac
14
Remy Martin VSOP Cognac
16
Calvados Pierre Huet
20
8 yr

Single Malt Scotch (1.5oz)

Glenlivet 12yr
10
Bowmore 12yr
10
Aberlour Double Cask
14
Talisker 10yr
14
Balvenie Double Wood 12yr
15

Apéritif – Digesti (1.5oz)

Campari or Aperol

8

Pernod or Lillet Blanc or Dolin Vermouth

8

Montenegro or Fernet Branca or Cynar Vermouth

8

Poli Grappa or Amaro Nonino

6

Dillon’s Absinthe (1oz)

10

Amaro Etrusco

12

Etna Bitter

12

Wine List

Sparkling gls  /  btl

Belstar Prosecco
13  /  
65
Glera (Veneto, Italy)
Paltrinieri ‘Solco’ Lambrusco
17  /  
85
Lambrusco di Salomino (Emilia-Romagna, Italy)
Cuvée Crochet NV Extra Brut Rosé
90
Gamay & Pinot Noir (Lorraine, France)
Robert Moncuit NV ‘Grand Blancs’ Champagne
155
Blanc de Blanc (Le Mesnil Sur Oger, France)

Whitegls / btl

Domaine Boucabeille 2021 ‘Les Terasses’ Blanc
15  /  
75
Grenache Blanc & Macabeu (Roussillon, France)
Prá 2021 'Otto' Soave Classico
16  /  
80
Garganega (Veneto, Italy)
Majas 2021 Chardonnay Reserve
18  /  
90
Chardonnay (Roussillon, France)
Eric Texier 2021 ‘Adèle’
70
Clairette (Rhone, France)
Netzl 2021 Grüner
75
Grüner Veltliner (Carnuntum, Austria)
Viñátigo 2020 Listan Blanco di Canarias
80
Listan Blanco (Tenerife, Canary Islands)
Forge Cellars 2019 Dry Riesling ‘Classique’
82
Riesling (Seneca Lake, New York)
Szeigl Pince 2021 ‘Jonas’
85
Rizling & Co. (Hàjos, Hungary)
Ligas 2021 Assyrtiko
88
Assyrtiko (Pella, Greece)
Maison des Ardoisieres 2021 Silice Blanc
92
Jacquere (Savoie, France)
Ott 2021 ‘Fass 4’
98
Grüner Veltliner (Wagram, Austria)
Domaine de l’Horizon 2021 ‘l’Espirit Blanc’
116
Macabeu and Muscat (Côtes Catalanes, France)
Lenkey 2015 ‘Bomboly’
120
Furmint (Tokaji, Hungary)
Nicolas Carmarans 2020 ‘Selves’
122
Chenin Blanc (Aveyron, France)
Wasenhaus 2020 Weisseburgunder
125
Pinot Blanc (Baden, Germany)
François Crochet 2021 Sancerre
128
Sauvignon Blanc (Loire, France)
Chantereves 2020 Bourgogne Blanc
135
Chardonnay (Burgundy, France)
Matassa 2021 Blanc
137
Grenache Gris & Macabeu (Roussillon, France)

Rose gls / btl

Triennes 2021 Provence Rosé
13  /  
65
Cinsault blend (Provence, France)
Fabien Jouves 2021 ‘A Tablé!!!'
16  /  
80
Malbec & Tannat (Cahors, France)
Traslanzas 2022 Rosado
80
Tempranillo & Albillo (Cigales, Spain)
Enderle & Moll 2021 Spätburgunder Rosé
118
Pinot Noir (Baden, Germany)

Skin Contact gls  /  btl

Reia 2017 ‘Poanta’
115
Ribolla Gialla & Malvazia (Goriška Brda, Slovenia)
La Mariota 2020 'Orange Tacsum'
130
Muscat (Roussillon, France)

Red gls  /  btl

Mary Taylor 2020 Anjou Rouge
14  /  
70
Cabernet Franc (Loire, France)
Plaisance Penavayre 2021 ‘Negret Pounjut’
15  /  
75
Negrette (Languedoc, France)
Comunica 2020 Gris Granit
18  /  
90
Grenache Gris (Montsant, Spain)
Château Guilhem 2020 ‘Pot de Vin’
65
Merlot (France)
Fabien Jouves 2021 ‘Haut Cot de Fruits’
75
Malbec (Cahors, France)
Fratelli Allesandria 2021 Barbera d’Alba
80
Barbera (Piedmont, Italy)
Le Cerque 2020 ‘Coldimezzo Rosso’
85
Sagrantino & Merlot blend (Umbria, Italy)
Wachter-Wiesler 2020 ‘Béla Jóska'
85
Blaufränkisch (Burgenland, Austria)
Caparsa 2019 Chianti Classico
105
Sangiovese (Tuscany, Italy)
Mee Godard 2020 Morgon Corcelette
110
Gamay (Cru Beaujolais, France)
Madson 2021 'Kessler-Haak' Syrah
115
Syrah (Santa Cruz Mountains, California)
Pizzo Coca 2021 Rosso di Valtellina
118
Nebbiolo (Lombardy, Italy)
Wasenhaus 2020 Spätburgunder
120
Pinot Noir (Baden, Germany)
Clos du Tue-Bœuf 2021 Pineau d’Aunis
125
Pineau d’Aunis (Loire, France)
Dom. Les Carmels 2019 ‘Les Vendages’ Bordeaux
128
Merlot & Cabernet Sauvignon (Castillon-Côtes, France)
Nusserhof 2016 ‘Elda’
134
Schiava (Südtyrol, Italy)
David Duband 2020 Côte de Nuits-Villages
150
Pinot Noir (Burgundy, France)

Cider & Sake gls  /  btl

High Hope Organic Heritage Dry Cider
10  /  
(Toronto, Ontario)
Grey & Gold Pet-Nat
15  /  
60
(Clarksburg, Ontario)
Eric Bordelet Sidre Doux
62
(Normandy, France)
Naminooto ‘Wataribune 60’ Junmai Ginjo
14  /  
84
(Shiga, Japan)
Senkin 2022 ‘Nature’ Junmai
90
(Tochigi, Japan)

Fortified (2oz)

White Port, 10 Year Old
7
Quinta das Lamelas (Portugal)
Tio Pepe Palomino Fino Sherry
7
Gonzalez Byass (Spain)
Hecate
12
Pearl Morisette (Niagara, Ontario)
Grim de Poire
12
Pacory, (Mantilly, France)
W. & J. Graham’s Tawny Port
14
Gaia (Portugal)
Szolo 'Dolce'
15
Furmint & Harshlevelu (Tokaji, Hungary)
Barolo Chinato
17
Cocchi (Piedmont, Italy)
2014 ‘Epicure’ Vin de Paille(Jura, France)
18
Burronfosse (Jura, France)
Cruz Vieja Fino en rama
15  /  
95
(Jerez, Spain) 3oz
Cruz Vieja Palo Cortado en rama
 /  
115
(Jerez, Spain)