SUNDAY

Brunch                                                                         Sunday, September 20th Libations Freshly Squeezed orange or grapefruit                                                   6 Mimosa prosecco, fresh orange or grapefruit                                         14 Caesar 1.5.oz vodka, soy, habanero, horseradish, lime, clamato         15Double Double 2oz baileys, double espresso                                           15 Mimosa Kit bottle of prosecco, fresh o.j                                                   75 —————————————————————————————- Oysters                                                                           (min. 3 per order) valley … Read more

SATURDAY

Brunch                                                                     Saturday, September 19th Libations Freshly Squeezed orange                                                                     6 Mimosa prosecco, fresh orange                                                            14 Caesar 1.5.oz vodka, soy, habanero, horseradish, lime, clamato         15Double Double 2oz baileys, double espresso                                           15 Mimosa Kit bottle of prosecco, fresh o.j                                                   75 —————————————————————————————- Oysters                                                                           (min. 3 per order) valley pearl (PEI)                                                                         4 … Read more

TUESDAY

Tuesday, September 15th    ————————————————————————————— Oysters                                                                     min 3 per order valley pearl (P.E.I.)                                                                  4 per oyster te kouma (NZ)                                                                         5 per oyster ————————————————————————————— Andalusian Gazpacho                                                                     12 alhema olive oil, herbs ————————————————————————————— Steak Tartare                                                          app 19 / main 26 habanero, dijon, bread & butter pickles, toast ————————————————————————————— Union Salad                                                                app … Read more

MONDAY

Monday, September 14th ————————————————————————————— Oysters min 3 per order valley pearl (P.E.I.) 4 per oyster te kouma (NZ) 5 per oyster ————————————————————————————— Steak Tartare app 19 / main 26 habanero, dijon, bread & butter pickles, toast ————————————————————————————— Union Salad app 18 / main 25 organic greens, double smoked bacon, chèvre, rosti —————————————————————————— Union Breakfast Sandwich … Read more

SUNDAY BRUNCH

Libations Freshly Squeezed orange 6 Mimosa prosecco, fresh orange 14 Caesar 1.5.oz vodka, soy, habanero, horseradish, lime, clamato 15 Double Double 2oz baileys, double espresso 15 Mimosa Kit bottle of prosecco, fresh o.j 75 —————————————————————————————- Oysters (min. 3 per order) valley pearl (PEI) 4 per oyster Te Kouma (NZ) 5 per oyster ————————————————————————————– Union Breakfast … Read more

MONDAY

————————————————————————————— Oysters (min. 3 per order) east cape (PEI) 4 each te kouma (NZ) 5 each —————————————————————————— Union Salad app 18 / main 25 organic greens, double smoked bacon, chèvre, rosti —————————————————————————– Steak Tartare app 19 / main 26 habanero, dijon, bread & butter pickles, toast —————————————————————————— Union Breakfast Sandwich 20 fried egg, ham, swiss … Read more

SUNDAY BRUNCH

Libations Freshly Squeezed orange or grapefruit 6 Mimosa prosecco, fresh orange or grapefruit 14 Caesar 1.5.oz vodka, soy, habanero, horseradish, lime, clamato 15 Double Double 2oz baileys, double espresso 15 Mimosa Kit bottle of prosecco, fresh o.j 75 —————————————————————————————- Oysters min 3 per order east cape (PEI) 4 per oyster ————————————————————————————– Melon Gazpacho 12 alhema … Read more

FRIDAY

 Friday, September 4th    ————————————————————————————— Oysters                                                                                                 4 each east cape (PEI)                                                                     (min. 3 per order) —————————————————————————— Union Salad                                                                app 18 / main 25 organic greens, double smoked bacon, chèvre, rosti            —————————————————————————– Steak Tartare                                                          app 19 / main 26 habanero, dijon, bread & butter pickles, toast —————————————————————————— Union Breakfast Sandwich                                           … Read more

MONDAY

————————————————————————————— Oysters 4 each east cape (PEI) (min. 3 per order) ————————————————————————————– Ontario Tomato Gazpacho 12 alhema olive oil, basil —————————————————————————— Union Salad app 18 / main 25 organic greens, double smoked bacon, chèvre, rosti —————————————————————————– Steak Tartare app 19 / main 26 habanero, dijon, bread & butter pickles, toast —————————————————————————— Union Breakfast Sandwich 20 … Read more

SUNDAY

Brunch                                                                                Sunday, August 30th Libations Freshly Squeezed orange                                                                     6 Mimosa prosecco, fresh orange                                                                    14 Caesar 1.5.oz vodka, soy, habanero, horseradish, lime, clamato         15Double Double 2oz baileys, double espresso                                           15 Mimosa Kit bottle of prosecco, fresh o.j                                                   75 —————————————————————————————- Oysters                                                                    min 3 per order east cape (PEI)                                                                  4 per oyster ————————————————————————————– … Read more