Friday Dinner
Friday, March 13th ———————————————————————————- ENTRÉE ———————————————————————————- Oysters 3ea savage blonde (P.E.I.) (minimum 3) ———————————————————————————- Parsnip Soup 10 crispy sage, soda bread ———————————————————————————- Roast Sunchokes 15 endive, walnuts, mimolette ———————————————————————————- Union Salad 15 organic greens, double smoked bacon, potato rosti, chèvre ———————————————————————————- Elk Sliders 15 challah, mirin galangal glaze, pickles ———————————————————————————- Steak Tartare 18 habanero, bread … Read more