SATURDAY DINNER

Dinner Saturday, April 8th ————————————————————————————– Oysters 4 each malpeque (P.E.I.) (min 3 per order) ————————————————————————————— Celeriac Soup 10 chives ————————————————————————————– Union Salad app 16 / main 21 organic greens, double smoked bacon, chèvre, rosti ————————————————————————————— Dressed Beet and Apple Salad 22 bleu d’auvergne, endive, walnut ————————————————————————————— Elk Sliders 22 toasted challah, mirin galangal glaze, pickles … Read more

SATURDAY

Fresh Squeezed O.J 6——————————————————————————Oysters 4 each cascumpec (P.E.I) (min. 3 per order) ——————————————————————————————-Buttermilk Pancakes organic oat flour, maple syrup, butter, stewed apples————————————————————————————–Union Breakfast Sandwich 17fried egg, paris ham, swiss cheese & rosti on challah ————————————————————————————–Flat Top Breakfast 20sunny eggs, double smoked bacon, toast, rosti ——————————————————————————————–Dressed Chiogga Beets 20celeriac, endive, walnuts, bleu d’auvergne ——————————————————————————Reuben 20challah, russian … Read more

FRIDAY DINNER

Dinner Friday, April 7th ————————————————————————————– Oysters 4 each malpeque (P.E.I.) (min 3 per order) ————————————————————————————— Spiced Chicken and Veg Soup 11 jasmine rice, cilantro ————————————————————————————– Union Salad app 16 / main 21 organic greens, double smoked bacon, chèvre, rosti ————————————————————————————— Dressed Beet and Apple Salad 22 bleu d’Auvergne, endive, walnut ————————————————————————————— Elk Sliders 22 toasted … Read more

Thursday Dinner

Oysters                                                                                    4 each                                            cascumpec bay  (P.E.I.)                                                       (min 3 per order) ————————————————————————————— Spiced Chicken and Veg Soup                                                     11 jasmine rice, cilantro ————————————————————————————– Union Salad                                                              app 16 / main 21 organic greens, double smoked bacon, chèvre, rosti ————————————————————————————— Dressed Beet and Apple Salad                                                    22                                  bleu d’Auvergne, endive, walnut ————————————————————————————— Elk Sliders                                                                                          … Read more

Thursday

Lunch Thursday, April 6th ————————————————————————————— Oysters 4 each cascumpec bay (P.E.I.) (min. 3 per order) —————————————————————————————— Spiced Chicken and Vegetable Soup 10 jasmine rice, chives —————————————————————————————— Union Breakfast Sandwich 16 fried egg, paris ham, swiss cheese & rosti on challah ——————————————————————————————- Flat Top Breakfast 19 sunny eggs, double smoked bacon, toast, rosti ——————————————————————————————- Dressed Apple … Read more

WEDNESDAY DINNER

Dinner Wednesday April 5th ————————————————————————————–Oysters 4 each cascumpec bay (P.E.I.) (min 3 per order)—————————————————————————————Spiced Chicken and Veg Soup 11jasmine rice, cilantro————————————————————————————–Union Salad app 16 / main 21 organic greens, double smoked bacon, chèvre, rosti—————————————————————————————Roasted Parsnip 22 endive, apple, almonds, chateau de bourgogne—————————————————————————————Elk Sliders 22toasted challah, mirin galangal glaze, pickles—————————————————————————————Steak Tartare app 17 / main 23habanero, … Read more

WEDNESDAY

————————————————————————————— Oysters 4 eachcascumpec bay (P.E.I.) (min. 3 per order)——————————————————————————————Spiced Chicken and Vegetable Soup 10jasmine rice, cilantro——————————————————————————————Union Breakfast Sandwich 16fried egg, paris ham, swiss cheese & rosti on challah——————————————————————————————-Flat Top Breakfast 19sunny eggs, double smoked bacon, toast, rosti ——————————————————————————————- Dressed Apple & Celeriac 20endive, walnuts, comté ——————————————————————————————- Reuben 20challah, russian dressing, swiss cheese, sauerkraut, green … Read more

Tuesday

Dinner Tuesday, April 4th ————————————————————————————– Oysters 4 each cascumpec bay (P.E.I.) (min 3 per order) ————————————————————————————— Carrot Ginger Soup 10 chives ————————————————————————————– Union Salad app 16 / main 21 organic greens, double smoked bacon, chèvre, rosti ————————————————————————————— Roasted Parsnip 22 endive, apple, almonds, chateau de bourgogne ————————————————————————————— Elk Sliders 22 toasted challah, mirin galangal glaze, … Read more

Monday Dinner

Oysters                                                                                    4 each                                            cascumpec bay  (P.E.I.)                                                       (min 3 per order) ————————————————————————————— Carrot Ginger Soup                                                                         10 chives ————————————————————————————– Union Salad                                                              app 16 / main 21 organic greens, double smoked bacon, chèvre, rosti ————————————————————————————— Dressed Beet and Apple Salad                                                    22                                  bleu d’auvergne, celeriac, walnut ————————————————————————————— Elk Sliders                                                                                          22 toasted challah, … Read more

Sunday Dinner

Oysters                                                                                    4 each                                            malpeque (P.E.I.)                                                                  (min 3 per order) ————————————————————————————— Carrot Ginger Soup                                                                         10 chives ————————————————————————————– Union Salad                                                              app 16 / main 21 organic greens, double smoked bacon, chèvre, rosti ————————————————————————————— Dressed Beet and Apple Salad                                                    22                                  bleu d’auvergne, celeriac, walnut ————————————————————————————— Elk Sliders                                                                                          22 toasted challah, mirin … Read more