FRIDAY

Friday, February 16th ————————————————————————————— Oysters 4 each valley pearl (PEI) min. 3 per order —————————————————————————————– Carrot and Ginger Soup 11 crème fraiche, fried chickpeas —————————————————————————————– Union Breakfast Sandwich 18 fried egg, ham, swiss cheese, rosti, challah —————————————————————————————– Union Salad app 18 / main 22 organic greens, double smoked bacon, chèvre, rosti —————————————————————————————– Beet Salad 22 … Read more

FRIDAY

Oysters 4 per oyster island pearl (P.E.I.) (min 3 per order) ————————————————————————————— Union Salad app 18 / main 23 organic greens, double smoked bacon, chèvre, rosti ————————————————————————————— Dressed Beets and Apples 24 endives, walnuts, chateau de bourgogne ————————————————————————————— Mushroom Risotto 24 portobello, maitake, yellowfoot ————————————————————————————— Elk Sliders 24 mirin galangal glaze, spicy aioli, pickles, challah … Read more

WEDNESDAY LUNCH

Lunch                                                                                                                                      Thursday, February 15th ————————————————————————————— Oysters                                                                                              4 each valley pearl (PEI)                                                                    min. 3 per order —————————————————————————————– Carrot and Ginger Soup                                                                       11 crème fraiche, fried chickpeas ————————————————————————————— Union Breakfast Sandwich                                                          18 fried egg, ham, swiss cheese, rosti, challah                           ——————————————————————————————- Union Salad                                                                app 18 / main 22 organic … Read more

Wednesday

Dinner Happy Valentine’s Day Love Bubs….. Hidden Bench ‘Chantilly’ Rosé 13/65 Pinot Noir (Beamsville, Ontario) ————————————————————————————— Oysters 4 per oyster valley pearl (P.E.I.) (min 3 per order) ————————————————————————————— Union Salad app 18 / main 23 organic greens, double smoked bacon, chèvre, rosti ————————————————————————————— Dressed Beets and Apples 24 endive, walnut, pickled shallots, bleu d’auvergne ————————————————————————————— … Read more

WEDNESDAY

Lunch Wednesday, February 14th ————————————————————————————— Oysters 4 each valley pearl (PEI) min. 3 per order —————————————————————————————– Bacon and Cheese Croquettes 16 garlic aioli, chives ————————————————————————————— Union Breakfast Sandwich 18 fried egg, ham, swiss cheese, rosti, challah ——————————————————————————————- Union Salad app 18 / main 22 organic greens, double smoked bacon, chèvre, rosti ————————————————————————————— Flat Top Breakfast … Read more

TUESDAY

Oysters 4 per oyster valley pearl (P.E.I.) (min 3 per order) ————————————————————————————— Pork & Chicken Liver Country Paté 22 calvados, apricot, marcona almonds ————————————————————————————— Union Salad app 18 / main 23 organic greens, double smoked bacon, chèvre, rosti ————————————————————————————— Roasted Sunchoke Salad 24 endives, chateau de bourgogne, pickled shallots, almonds ————————————————————————————— Duck Leg Confit 24 … Read more

TUESDAY LUNCH

————————————————————————————— Oysters 4 each valley pearl (PEI) min. 3 per order —————————————————————————————– Bacon and Cheese Croquettes 16 garlic aioli, chives ————————————————————————————— Union Breakfast Sandwich 18 fried egg, ham, swiss cheese, rosti, challah ——————————————————————————————- Union Salad app 18 / main 22 organic greens, double smoked bacon, chèvre, rosti ————————————————————————————— Pork & Chicken Liver Country Paté 22 … Read more

MONDAY DINNER

————————————————————————————— Oysters 4 per oyster valley pearl (P.E.I.) (min 3 per order) ————————————————————————————— Pork & Chicken Liver Country Paté 22 calvados, apricot, marcona almonds ————————————————————————————— Union Salad app 18 / main 23 organic greens, double smoked bacon, chèvre, rosti ————————————————————————————— Roasted Sunchoke Salad 24 endive, chateau de bourgogne, pickled shallot, almond ————————————————————————————— Elk Sliders 24 … Read more

SUNDAY

Sunday, February 11th ————————————————————————————— Oysters 4 per oyster valley pearl (P.E.I.) (min 3 per order) ————————————————————————————— Pork & Chicken Liver Country Paté 22 calvados, apricot, marcona almonds ————————————————————————————— Union Salad app 18 / main 23 organic greens, double smoked bacon, chèvre, rosti ————————————————————————————— Roasted Sunchoke Salad 24 endive, chateau de bourgogne, pickled shallot, almond ————————————————————————————— … Read more

SUNDAY BRUNCH

Fresh OJ                                                                                                 6 ——————————————————————————————– Oysters                                                                                              4 each valley pearl (PEI)                                                                     min. 3 per order ——————————————————————————– Carrot and Ginger Soup                                                                          11 crème fraiche, fried chickpeas ——————————————————————————- Bacon and Cheese Croquettes                                                             16 tarragon lemon aioli, chives ——————————————————————————- Union Breakfast Sandwich                                                                     18 fried egg, … Read more