SATURDAY BRUNCH
Saturday, August 10th Brunch Libations Freshly Squeezed orange 6 Mimosa prosecco, fresh orange 14Caesar 1.5.oz vodka, soy, habanero, horseradish, lime, clamato 14Double Double 2oz baileys, double espresso 14Mimosa Kit bottle of prosecco, fresh o.j 75 ————————————————————————————— Oysters 4 eachsalt grass point (PEI) min. 3 per order —————————————————————————————-Union Breakfast Sandwich 18fried egg, paris ham, swiss cheese … Read more