Friday Dinner
Friday, March 1st ———————————————————————————- ENTRÉE ———————————————————————————- Oysters 3ea caraquet, N.B. (minimum 3) —————————————————————————— Celeriac Soup 10 beurre noisette, soda bread —————————————————————————— Dressed Red Anjou Pears 14 parsnip, endive, comté —————————————————————————— Union Salad 15 organic greens, double smoked bacon, potato rosti, chèvre ———————————————————————————- Elk Sliders 15 challah, mirin galangal glaze, pickles —————————————————————————— Steak Tartare 18 habanero, … Read more