Matt Wednesday, March 13th Lunch Freshly Squeezed Orange Juice 4 Butter croissant 4.5 ————————————————————————————— Oysters 3ea savage blonde, P.E.I. (min. 3 per order) ————————————————————————————— Parsnip Soup 10 fenugreek, soda bread —————————————————————————— Roast Pears 14 radicchio, house ricotta, pecans ————————————————————————————— Flat Top Breakfast 15 sunny eggs, double smoked bacon, toast, rosti ———————————————————————–Union Salad app 14 / main … Read more
Tuesday, March 12th ———————————————————————————- ENTRÉE ———————————————————————————- Oysters 3ea Kusshi B.C. (minimum 3) —————————————————————————— Parsnip Soup 10 fenugreek, soda bread —————————————————————————— Red Anjou Pear 14 ricotta, radicchio, walnut —————————————————————————— Union Salad 15 organic greens, double smoked bacon, potato rosti, chèvre ———————————————————————————- Elk Sliders 15 challah, mirin galangal glaze, pickles —————————————————————————— Steak Tartare 18 habanero, bread & … Read more
Tuesday, March 12th Lunch Freshly Squeezed Orange Juice 4 Butter croissant 4.5 ————————————————————————————— Oysters 3ea kusshi, B.C. (min. 3 per order) ————————————————————————————— Parsnip Soup 10 fenugreek, walnuts, soda bread —————————————————————————— Roast Pears 14 fennel, radicchio, house ricotta, sage, pecans ————————————————————————————— Flat Top Breakfast 15 sunny eggs, double smoked bacon, toast, rosti ———————————————————————– Union Salad app … Read more
Monday, March 11th ———————————————————————————- ENTRÉE ———————————————————————————- Oysters 3ea Kusshi B.C. (minimum 3) —————————————————————————— Parsnip Soup 10 walnuts, soda bread —————————————————————————— Leeks Vinaigrette 12 salsa verde, chopped egg —————————————————————————— Tossed Beetroot 14 kale, horseradish, brillat savarin —————————————————————————— Union Salad 15 organic greens, double smoked bacon, potato rosti, chèvre ———————————————————————————- Elk Sliders 15 challah, mirin galangal glaze, … Read more
Monday, March 11th 2019 Lunch Freshly Squeezed Orange Juice 4 Butter croissant 4.5 ————————————————————————————— Oysters 3ea kusshi, B.C. (min. 3 per order) ————————————————————————————— Tomato Soup 10 grilled cheese —————————————————————————— Roast Parsnips 14 celeriac, pear, brillat savarin ————————————————————————————— Flat Top Breakfast 15 sunny eggs, double smoked bacon, toast, rosti ———————————————————————– Union Salad app 14 / main … Read more
Sunday, March 10th Paris Dinner ————————————————————————————– ENTRÉE Tomato Soup swiss cheese, toast Roast Celeriac house ricotta, walnut, sage Devilled Shrimp cayenne, soft egg, challah Sea Bream Crudo pear, endive, sake Steak Tartare habanero, bread & butter pickles, dijon ———————————————————————————– PLATS DU JOUR Polenta rustic tomato sauce, braised greens, morbier Linguini Puttanesca anchovy, tomato, olives Fogo … Read more
Sunday, March 10th Freshly Squeezed Orange Juice 4 Butter croissant 4.5 ————————————————————————————— Oysters 3 Savage Blond (P.E.I.) (min. 3 per order) —————————————————————————————Tomato Soup 10 grilled cheese ————————————————————————————— Buttermilk Pancakes 12 organic flour, butter, maple syrup, blueberries ————————————————————————————— Pear Salad 14 endive, pecans, brillat savarin ————————————————————————————— Flat Top Breakfast 15 sunny eggs, double smoked bacon, toast, … Read more
Saturday, March 9th ———————————————————————————- ENTRÉE ———————————————————————————- Oysters 3ea Savage Blonde P.E.I (minimum 3) —————————————————————————— Tomato Soup 10 toast, swiss cheese —————————————————————————— Roast Celeriac 14 house ricotta, walnut, sage —————————————————————————— Union Salad 15 organic greens, double smoked bacon, potato rosti, chèvre ———————————————————————————- Elk Sliders 15 challah, mirin galangal glaze, pickles —————————————————————————— Steak Tartare 18 habanero, bread … Read more
Freshly Squeezed Orange Juice 4 Butter croissant 4.5 ————————————————————————————— Oysters 3 savage blond, (P.E.I.) (min. 3 per order) ————————————————————————————— Tomato Soup 10 grilled cheese ————————————————————————————— Roast Parsnips 14 pear, endive, pecans, brillat savarin ————————————————————————————— Flat Top Breakfast 15 sunny eggs, double smoked bacon, toast, rosti ————————————————————————————— Funghi Frittata 17 leeks, piave, dressed greens, rosti ————————————————————————————— … Read more
Friday, March 8th ———————————————————————————- ENTRÉE ———————————————————————————- Oysters 3ea caraquet N.B. (minimum 3) —————————————————————————— Tomato Soup 10 toast, swiss cheese —————————————————————————— Roast Carrots 14 house ricotta, walnut, sage —————————————————————————— Union Salad 15 organic greens, double smoked bacon, potato rosti, chèvre ———————————————————————————- Elk Sliders 15 challah, mirin galangal glaze, pickles —————————————————————————— Steak Tartare 18 habanero, bread & … Read more