Sunday Brunch Menu July

Reservation Only. Talk to us at 416 8500093 or leave a message. 1.5 hr max per seating. 11am-3pm

Fresh Squeezed OJ 5

Oysters 3

daily selection (min. 3 per order)

Union Breakfast Sandwich 12

paris ham, fried egg, swiss cheese & rosti on challah

Buckwheat & Buttermilk Pancakes 15

organic flour, maple syrup, shredded organic apple, butter

Steak Tartare app 17 / main 23
habanero, mustard, bread & butter pickles, toast, rosti
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Flat Top Breakfast 19

sunny eggs, double smoked bacon, toast, rosti

Swiss Train Ride 20

paris ham, swiss cheese, fried egg, béchamel, rosti

Union Salad 22

organic greens, potato rosti, chevre, bacon, soft egg

Snow Crab & Haddock Cake 22
dressed greens, tartar sauce, soft egg


BBQ Rib Benny 22

spicy aioli, jalapeno, slaw, rosti

Crispy Polenta 24

poached eggs, braised greens, tomato sauce, piave, chili oil

Smoked Toulouse Sausage 26

new potato hash, cabbage, fried egg

ADDITIONS
add egg 2.5 / potato rosti 3 / toast 5 / bacon 8 /

salad greens 7 / frites & aioli 8 / organic vegetables & greens 12

DESSERTS

Crème Brûlée 8
Zac’s Cheesecake 9
Sticky Ginger Cake salted caramel 12

BRUNCH WAKE UPS
Mimosa prosecco, freshly squeezed orange juice 12
Caesar house habanero, horseradish, soy, vodka, celery salt rim 12
Double Double two shots baileys, two shots espresso 12

Tables of six or more guests are subject to 20% gratuity.
Union works with local farmers who provide seasonal,
organic produce & meat. Farm to Chef to Table.