March 10, 2024

Oysters                                                                                              4 each

valley pearl (PEI)                                                                     min. 3 per order

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Union Breakfast Sandwich                                                             18

fried egg, paris ham, swiss cheese & rosti on challah        

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Buttermilk Pancakes                                                             20

organic oat flour, maple syrup, butter, blueberries

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Beet Salad                                                                                          22

radicchio, walnuts, blue cheese dressing

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Quiche Forestiere                                                                             23

cremini mushrooms, chives, rosti, green salad

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Steak Tartare                                                           app 19 / main 26

habanero, dijon, bread & butter pickles, toast

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Flat Top Breakfast                                                                           24

sunny eggs, double smoked bacon, toast, rosti

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Union Salad                                                                                        24

organic greens, double smoked bacon, chèvre, rosti, soft egg              

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Jalapeno & Cheese Sausage                                                          25                            

 southern cornbread, braised greens, fried egg, pickles

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Swiss Train Ride                                                                               25

paris ham, swiss cheese, fried egg, béchamel, rosti                             

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Crispy Polenta                                                                                   26

rustic tomato sauce, braised greens, poached eggs, chili oil

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BBQ Rib Benny                                                                                  28

spicy aioli, slaw, jalapeno, rosti

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Eggs Montreal                                                                                   29

smoked trout benedict, challah, cream cheese, slaw, pickles

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SIDE OF:                    

pear jam 2 / potato rosti 3 / green salad 8

frites with aioli 9 / bacon 12 / sausage 6

braised greens with organic vegetables 14

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DESSERTS

Chocolate Mousse malden salt                                                        11

Crème Brûlée                                                                                       12

Sticky Ginger Cake salted caramel, ice cream                                13

From The Bar

Cocktails

House G & T (1.5oz)
15
dillon’s gin, house tonic, fresh lime
Beauvais NY Sour (2 oz)
18
pear brandy, gin, lemon, red wine float
Blueberry Basil Daquiri (2oz)
19
white rum, organic blueberry, aged balsamic, lime, basil
Rattlesnake Manhattan (2oz)
20
rittenhouse rye, calvados, cocchi amaro vermouth

Non-Alcoholic

Hibiscus Ginger Fizz
7
Spike it with 1.5oz rail spirit +7
Hop Pop
5
sparkling hop-infused water
Bellwoods
9
Stay Classy, 473mL 0.5% ABV
Amarico Spritz
9
a virgin spritz

Beer demi / pint

Town Quick One
6  /  
9
Light Lager 5% (Whitby)
Woodhouse
6  /  
9
Amber Lager 5% (Toronto)
Sonnen Hill
7  /  
11
Kolsch 4.2% (Caledon)
Guinness
8  /  
12
Stout 4.3% (Dublin)
Rorschach Rice Lager with shikuwasa
8
4.9% 355ml
Lovebird Dry Hopped Lager
8
4.6% 355ml (Thorbury)
Left Field Rainbow Sherbet Sour
8
4.8% 355ml (Toronto)

Brandy

Armagnac de Montal VSOP
8
Boulard Calvados
10
Courvoisier VSOP Cognac
14
Remy Martin VSOP Cognac
16
Calvados Pierre Huet
20
8 yr

Single Malt Scotch (1.5oz)

Glenlivet 12yr
10
Bowmore 12yr
10
Aberlour Double Cask
14
Talisker 10yr
14
Balvenie Double Wood 12yr
15

Apéritif – Digesti (1.5oz)

Campari or Aperol

8

Pernod or Lillet Blanc or Dolin Vermouth

8

Montenegro or Fernet Branca or Cynar Vermouth

8

Poli Grappa or Amaro Nonino

6

Dillon’s Absinthe (1oz)

10

Amaro Etrusco

12

Etna Bitter

12

Wine List

Sparkling gls  /  btl

Belstar Prosecco
13  /  
65
Glera (Veneto, Italy)
Paltrinieri NV Solco Lambrusco
17  /  
85
Lambrusco di Salomino (Emilia-Romagna, Italy)
Thomas Collardot 2019 Crémant de Bourgogne
120
Chardonnay, Pinot Noir, Aligoté (disgorged 2023)
Veuve Fourny NV Champagne
180
Blanc de Blanc (Vrigny 1er Cru, Cotes de Blanc)

Whitegls / btl

Julien Mingot 2023 Le Petit Comptoir
15  /  
75
Sauvignon Blanc (Bordeaux, France)
Fidesser 2022 ‘Platter’
16  /  
80
Grüner Veltliner (Weinviertel, Austria)
P.A. Lambert 2022 Chenin a Cote
17  /  
85
Chenin Blanc (Loire, France)
Cantina Offida 2022 Pecorino
75
Pecorino (Le Marche, Italy)
Batard-Langelier 2022 'Polaris’ Muscadet
78
Melon de Bourgogne (Loire, France)
Donnhoff 2022 Off-Dry Riesling
80
Riesling (Nahe, Germany)
Black Bank Hill 2021 Estate Viognier
88
Viognier (Niagara, Ontario)
Viñátigo 2022 ‘Listan Blanco de Canarias’
90
Listan Blanco (Tenerife, Canary Islands)
Benito Ferrara 2022 'Terra d’Uva’
108
Greco di Tufo (Campania, Italy)
Nanclares 2022 Dandelion
110
Albarino (Rias Biaxas, Spain)
Appfel 2021 ‘Avant la Tempête’
116
Jacquere (Savoie, France)
Michel Laroche 2022 Chablis
118
Chardonnay (Burgundy, France)
Vinca Minor 2022 California White
120
Picpoul, Sauv Blanc & Muscat (California, USA)
Domaine Truchetet 2022 Bourgogne Aligote
120
Aligote (Burgundy, France)

Rose gls / btl

Rosewood 2022 ‘PTG'
14  /  
70
Cabernet Franc, Gamay, Blaufrankisch (Niagara, Ontario)
Szeigl Pince 2022 Babel
90
Rotburger, Kekfrankos, Cabernet Sauvingon (Hajos, Hungary)
Iruai 2021 Giallo Nebbiolo
125
Nebbiolo (California, USA)

Skin Contact gls  /  btl

Marie-Justine 2022 Chinon Rosé
16  /  
80
Cabernet Franc (Loire, France)
Arndorfer 2022 Rosé
85
Rotburger on Gruner Skins (Burgenland, Austria)
Roberto Henriquez 2020 ‘Rivera del Notro’
110
Moscatel, Semillon, Chasselas (Itata Valley, Chile)

Red gls  /  btl

Domaine les Carmels 2022 Les Caprices
16  /  
80
Merlot (Bordeaux, France)
Yves Duport 2022 l'Imprevue
17  /  
85
Pinot Noir (Bugey, France)
G.D. Vajra 2022 Langhe Rosso
20  /  
100
Nebbiolo, Dolcetto, Barbera (Piemonte, Italy)
Fabien Jouves 2022 ‘Haute Côt de Fruit’
75
Malbec (Cahors, France)
Domaine de l’Agramante 2021 Côtes du Rhone
75
Grenache, Syrah, Mourvèdre (Rhone, France)
Trediberri 2022 Barbera d’Alba
78
Barbera (Piedmont, Italy)
Mouthes La Bihan 2019 l’Aime Chai
82
Bordeaux Blend (Côte de Duras, France)
Richard Rottiers 2022 Brouilly
90
Gamay (Cru Beaujolais, France)
Foxglove 2021 Cabernet Sauvignon
92
Cabernet Sauvignon (California, USA)
Mosse 2022 ‘Bisou’
95
Grolleau, Pinot Noir & Gamay blend (Anjou, France)
Massimo Clerico 2019 ‘Ca’ du Leria’
105
Nebbiolo, Croatina, Vespolina (Alto-Piemonte, Italy)
La Querce Seconda 2017 Chianti Classico
105
Sangiovese (Tuscany, Italy)
Pācina 2015 Toscana Rosso
120
Sangiovese, Canaiolo, Ciliegiolo (Tuscany, Italy)
Brendan Stater-West 2021 Saumur Rouge
125
Cabernet Franc (Loire, France)
Vincent Girardin 2021 ‘Cuvée Saint Vincent'
138
Pinot Noir (Burgundy, France)

Cider & Sake gls  /  btl

High Hope Organic Heritage Dry Cider
12  /  
(Toronto, Ontario)
Louis de Lauriston Brut
10  /  
45
(Normandy, France)
Grey & Gold Pet-Nat
53
(Clarksburg, Ontario)
Sake - Kuheiji 202 Eau de Desir
12  /  
70
Junmai Daiginjo (Aichi, Japan)
Sherry - Miraflores Manzanilla 'La Riva'
15  /  
95
(Jerez, Spain)

Fortified (2oz)

White Port, 10 Year Old
7
Quinta das Lamelas (Portugal)
Tio Pepe Palomino Fino Sherry
7
Gonzalez Byass (Spain)
W. & J. Graham’s Tawny Port
14
Gaia (Portugal)
Barolo Chinato
17
Cocchi (Piedmont, Italy)
Beck-Hartweg 2018 Vendages Tardive
21
Gewurztraminer (Alsace, France)