Wednesday Lunch
Wednesday, March 6th Lunch Freshly Squeezed Orange Juice 4 Butter croissant 4.5 ————————————————————————————— Oysters 3ea caraquet, N.B. (min. 3 per order) ————————————————————————————— Borsht 10 sour cream, caraway —————————————————————————— Dressed Pears 14 endive, black radish, walnuts, roquefort ————————————————————————————— Flat Top Breakfast 15 sunny eggs, double smoked bacon, toast, rosti ————————————————————————————— Tartine de Champignon 16 yellowfoot & … Read more