Sunday Dinner
Sunday, April 7th Paris Dinner ————————————————————————————– ENTRÉE Cabbage Soup soft egg Roasted Carrots house ricotta, brown butter, rosemary Amberjack Crudo fennel, jalapeno, cilantro Pappardelle alla Vongole garlic, chives, cream Steak Tartare habanero, bread & butter pickles, dijon ———————————————————————————– PLATS DU JOUR Polenta rustic tomato sauce, braised greens, morbier Steamed Shellfish white wine, tarragon, mirepoix Poached … Read more