Dinner Menu

Monday, March 11th ———————————————————————————- ENTRÉE ———————————————————————————- Oysters 3ea Kusshi B.C. (minimum 3) —————————————————————————— Parsnip Soup 10 walnuts, soda bread —————————————————————————— Leeks Vinaigrette 12 salsa verde, chopped egg —————————————————————————— Tossed Beetroot 14 kale, horseradish, brillat savarin —————————————————————————— Union Salad 15 organic greens, double smoked bacon, potato rosti, chèvre ———————————————————————————- Elk Sliders 15 challah, mirin galangal glaze, … Read more

Sunday, March 10th Paris Dinner ————————————————————————————– ENTRÉE Tomato Soup swiss cheese, toast Roast Celeriac house ricotta, walnut, sage Devilled Shrimp cayenne, soft egg, challah Sea Bream Crudo pear, endive, sake Steak Tartare habanero, bread & butter pickles, dijon ———————————————————————————– PLATS DU JOUR Polenta rustic tomato sauce, braised greens, morbier Linguini Puttanesca anchovy, tomato, olives Fogo … Read more

Saturday, March 9th ———————————————————————————- ENTRÉE ———————————————————————————- Oysters 3ea Savage Blonde P.E.I (minimum 3) —————————————————————————— Tomato Soup 10 toast, swiss cheese —————————————————————————— Roast Celeriac 14 house ricotta, walnut, sage —————————————————————————— Union Salad 15 organic greens, double smoked bacon, potato rosti, chèvre ———————————————————————————- Elk Sliders 15 challah, mirin galangal glaze, pickles —————————————————————————— Steak Tartare 18 habanero, bread … Read more

Friday, March 8th ———————————————————————————- ENTRÉE ———————————————————————————- Oysters 3ea caraquet N.B. (minimum 3) —————————————————————————— Tomato Soup 10 toast, swiss cheese —————————————————————————— Roast Carrots 14 house ricotta, walnut, sage —————————————————————————— Union Salad 15 organic greens, double smoked bacon, potato rosti, chèvre ———————————————————————————- Elk Sliders 15 challah, mirin galangal glaze, pickles —————————————————————————— Steak Tartare 18 habanero, bread & … Read more

Wednesday, March 6th ———————————————————————————- ENTRÉE ———————————————————————————- Oysters 3ea Caraquet N.B. (minimum 3) —————————————————————————— Borscht 10 sour cream, caraway —————————————————————————— Roast Carrots 14 house ricotta, walnut, sage —————————————————————————— Union Salad 15 organic greens, double smoked bacon, potato rosti, chèvre ———————————————————————————- Elk Sliders 15 challah, mirin galangal glaze, pickles —————————————————————————— Steak Tartare 18 habanero, bread & butter … Read more

Monday, March 4th ———————————————————————————- ENTRÉE ———————————————————————————- Oysters 3ea Caraquet N.B. (minimum 3) —————————————————————————— Borscht 10 sour cream, caraway —————————————————————————— Roasted Sunchokes 14 red pear, treviso, brillat savarin —————————————————————————— Union Salad 15 organic greens, double smoked bacon, potato rosti, chèvre ———————————————————————————- Elk Sliders 15 challah, mirin galangal glaze, pickles —————————————————————————— Tartinette 16 house brioche, ricotta, boquerones … Read more

Sunday, March 3rd Paris Dinner ————————————————————————————– ENTRÉE Borscht sour cream, caraway Tartinette confit onion, pear, brillat savarin Chargrilled Treviso white anchovy, black radish, gremolata Steamed Mussels leeks, cider, tarragon Steak Tartare habanero, bread & butter pickles, dijon ———————————————————————————– PLATS DU JOUR Polenta rustic tomato sauce, braised greens, morbier Pappardelle ragu alla bolognese, piave Grilled Sea … Read more

———————————————————————————- ENTRÉE ———————————————————————————- Oysters 3ea Shipwreck, P.E.I. (minimum 3) —————————————————————————— Celeriac Soup 10 beurre noisette, soda bread —————————————————————————— Dressed Red Anjou Pears 14 parsnip, endive, walnuts, comté —————————————————————————— Union Salad 15 organic greens, double smoked bacon, potato rosti, chèvre ———————————————————————————- Elk Sliders 15 challah, mirin galangal glaze, pickles —————————————————————————— Mushroom Tartine 16 focaccia, cremini, rosemary … Read more

Friday, March 1st ———————————————————————————- ENTRÉE ———————————————————————————- Oysters 3ea caraquet, N.B. (minimum 3) —————————————————————————— Celeriac Soup 10 beurre noisette, soda bread —————————————————————————— Dressed Red Anjou Pears 14 parsnip, endive, comté —————————————————————————— Union Salad 15 organic greens, double smoked bacon, potato rosti, chèvre ———————————————————————————- Elk Sliders 15 challah, mirin galangal glaze, pickles —————————————————————————— Steak Tartare 18 habanero, … Read more

Wednesday, February 27th ———————————————————————————- ENTRÉE ———————————————————————————- Oysters 3ea caraquet, N.B. (minimum 3) —————————————————————————— Cauliflower Soup 10 almond brown butter, soda bread —————————————————————————— Tartinette 12 focaccia, chopped egg, white anchovy —————————————————————————— Winter Salad 14 celeriac, pear, walnut, comte —————————————————————————— Union Salad 15 organic greens, double smoked bacon, potato rosti, chèvre ———————————————————————————- Elk Sliders 15 challah, mirin … Read more