Dinner Menu

Wednesday, June 12th ENTRÉE ———————————————————————————- Oysters 3ea shipwreck select, P.E.I. (minimum 3) ———————————————————————————- Tomato Soup 10 toast, piave ———————————————————————————- Dressed Pears 14 walnuts, endive, brie de meaux ———————————————————————————- Union Salad 15 organic greens, double smoked bacon, potato rosti, chèvre ———————————————————————————- Elk Sliders 15 challah, mirin galangal glaze, pickles ———————————————————————————- Steak Tartare 18 habanero, bread & … Read more

Tuesday, June 11th ENTRÉE ———————————————————————————- Oysters 3ea Kusshi, B.C. (minimum 3) ———————————————————————————- Tomato Soup 10 blackbird baguette, piave ———————————————————————————- Dressed Pears 14 radicchio, walnuts, bleu d’auvergne ———————————————————————————- Union Salad 15 organic greens, double smoked bacon, potato rosti, chèvre ———————————————————————————- Elk Sliders 15 challah, mirin galangal glaze, pickles ———————————————————————————- Steak Tartare 18 habanero, bread & butter … Read more

Monday, June 10th ENTRÉE ———————————————————————————- Oysters 3ea Kusshi, B.C. (minimum 3) ———————————————————————————- Summer Minestrone 10 oregano, piave ———————————————————————————- Tartine 12 house ricotta, black radish, mint ———————————————————————————- Dressed Pears 14 kohlrabi, walnuts, bleu d’auvergne ———————————————————————————- Union Salad 15 organic greens, double smoked bacon, potato rosti, chèvre ———————————————————————————- Elk Sliders 15 challah, mirin galangal glaze, pickles ———————————————————————————- … Read more

Sunday, June 9th Paris Dinner ————————————————————————————– ENTRÉE Summer Minestrone oregano, piave Dressed Pears kohlrabi, black radish, grey owl Tartine champignons, crème fraiche Pulpo alla Gallega potato, paprika, parsley Steak Tartare habanero, bread & butter pickles, dijon ———————————————————————————– PLATS DU JOUR Polenta rustic tomato sauce, braised greens, morbier Moules Frites cider, mirepoix, hotel butter Fogo Island … Read more

ENTRÉE ———————————————————————————- Oysters 3ea Kusshi, B.C. (minimum 3) ———————————————————————————- Summer Vegetable Soup 10 oregano, piave ———————————————————————————- Dressed Pear 14 endive, walnut, cantal ———————————————————————————- Union Salad 15 organic greens, double smoked bacon, potato rosti, chèvre ———————————————————————————- Elk Sliders 15 challah, mirin galangal glaze, pickles ———————————————————————————- Steak Tartare 18 habanero, bread & butter pickles, dijon ———————————————————————————- Grilled … Read more

Friday, June 7th ENTRÉE ———————————————————————————- Oysters 3ea Kusshi, B.C. (minimum 3) ———————————————————————————- Cauliflower Soup 10 chili oil, toast ———————————————————————————- Dressed Pear 14 endive, walnut, cantal ———————————————————————————- Union Salad 15 organic greens, double smoked bacon, potato rosti, chèvre ———————————————————————————- Elk Sliders 15 challah, mirin galangal glaze, pickles ———————————————————————————- Steak Tartare 18 habanero, bread & butter pickles, … Read more

Oysters 3ea french kiss, n.b. (minimum 3) ———————————————————————————- Cauliflower Soup 10 chili oil, toast ———————————————————————————- Dressed Pear 14 endive, walnut, cantal ———————————————————————————- Union Salad 15 organic greens, double smoked bacon, potato rosti, chèvre ———————————————————————————- Elk Sliders 15 challah, mirin galangal glaze, pickles ———————————————————————————- Steak Tartare 18 habanero, bread & butter pickles, dijon ———————————————————————————- Funghi Tartine … Read more

Tuesday, June 4th ENTRÉE ———————————————————————————- Oysters 3ea caraquet, n.b. (minimum 3) ———————————————————————————- Cauliflower Soup 10 chili oil, soda bread ———————————————————————————- Ontario Asparagus 14 basil, lemon, grey owl ———————————————————————————- Union Salad 15 organic greens, double smoked bacon, potato rosti, chèvre ———————————————————————————- Elk Sliders 15 challah, mirin galangal glaze, pickles ———————————————————————————- Steak Tartare 18 habanero, bread & … Read more

Sunday, June 2nd Paris Dinner ————————————————————————————– ENTRÉE Mushroom Soup crème fraiche, soda bread Tartine asparagus, house ricotta, mint Scallop Ceviche lime, cilantro, jalapeno Pulpo alla Gallega potato, paprika, parsley Steak Tartare habanero, bread & butter pickles, dijon ———————————————————————————– PLATS DU JOUR Polenta rustic tomato sauce, braised greens, morbier Lovell Springs Trout cucumber, radish, beurre blanc … Read more

Saturday, June 1st ENTRÉE ———————————————————————————- Oysters 3ea foxley river, p.e.i. (minimum 3) ———————————————————————————- Mushroom Soup 10 soda bread, crème fraiche ———————————————————————————- Ontario Asparagus 14 basil, goat cheddar, pangratatto ———————————————————————————- Union Salad 15 organic greens, double smoked bacon, potato rosti, chèvre ———————————————————————————- Elk Sliders 15 challah, mirin galangal glaze, pickles ———————————————————————————- Steak Tartare 18 habanero, bread … Read more