Dinner Menu, Lunch Menu

Fresh OJ                                                                                                 6

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Oysters                                                                                                4 each

valley pearl (PEI)                                                                      min. 3 per order        

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Union Breakfast Sandwich                                                             18

fried egg, paris ham, swiss cheese & rosti on challah        

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Buttermilk Pancakes                                                                        19

organic oat flour, maple syrup, butter, poached pears

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Union Fried Chicken Sandwich                                                    20

grain-fed organic chicken, spicy aioli, slaw, pickles

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Chicken Liver Pate                                                                             20

challah, mustard, pickles, peach jam

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Steak Tartare                                                           app 19 / main 26

habanero, dijon, bread & butter pickles, toast

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Squash on Toast                                                                                  23

dandelion greens, spiced walnuts, pickled shallots, house-made ricotta

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Flat Top Breakfast                                                                           23

sunny eggs, double smoked bacon, toast, rosti

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Union Salad                                                                                        23

organic greens, double smoked bacon, chèvre, rosti, soft egg              

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Quiche Lorraine                                                                               24

double smoked bacon chives,, rosti, green salad

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Swiss Train Ride                                                                              24

paris ham, swiss cheese, fried egg, béchamel, rosti

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Crispy Polenta                                                                                  24

rustic tomato sauce, braisied greens, poached eggs, chili oil

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Heirloom Tomato Salad                                                                  25

cucumber, shallots, comté cheese

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BBQ Rib Benny                                                                                   25

spicy aioli, slaw, jalapeno, rosti

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Eggs Montreal                                                                                     27

smoked trout benedict on challah, cream cheese, slaw, pickles                  –

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SIDE OF:                    

peach jam 2 / potato rosti 3 / green salad 8 /

frites with aioli 9 / bacon 8 /

braised greens with organic vegetables 14

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DESSERTS

Crème Brûlée                                                                                        12

Chocolate Mousse maldon salt                                                                    12

Sticky Ginger Cake salted caramel, ice cream                                      13

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