Brunch    

Sunday, June26^th 

Oysters                                                                                                4each                                                                                                                                coville bay, P.E.I.                                                                (min. 3 per order)

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Buttermilk Pancakes                                                                       16              

organic flour, maple, butter, rhubarb compote                                                            

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Union Breakfast Sandwich                                                          16

fried egg, ham, swiss cheese & rosti on challah          

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Flat Top Breakfast                                                                          19

sunny eggs, double smoked bacon, toast, rosti                    

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Blue Goose Kohlrabi                                                                         18              

dill, apple, blue cheese dressing

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Steak Tartare                                                           app 17 / main 23

habanero, Dijon, bread & butter pickles, toast

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Country Chicken Salad                                                                       22

challah, dressed greens, rosti

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Swiss Train Ride                                                                              22

paris ham, swiss cheese, fried egg, béchamel, rosti

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Steelhead Gravlax                                                                           22

creme fraiche, fennel, soft herbs

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Union Salad                                                                                        22

organic greens, double smoked bacon, chèvre, rosti           

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Summer Frittata                                                                                22

morels, asparagus, tome de shair                                                                

Polenta Gratin                                                                                    23

rustic tomato sauce, braised greens, poached eggs, chili oil

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BBQ Rib Benny                                                                                 23                                   

spicy aioli, jalapeno, slaw, rosti

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House Smoked Trout Salad                                                          24

gold beets, fingerling potatoes, soft egg

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SIDE OF:            potato rosti 3 /   green salad 7       

                        fried chicken 8 /   frites with aioli 8 / bacon 8

                                 braised greens with organic vegetables 12                        
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DESSERTS

Crème Brûlée                                                                                       10

Strawberries and Cream                                                                  10

Sticky Ginger Cake salted caramel, ice cream                                 12          

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Union works with local farmers who provide seasonal,
organic produce & meat.  Farm to Chef to Table.