Monday Lunch

Monday, June 10th Lunch Butter Croissant 4.50 Freshly Squeezed Orange Juice 4 Cold Brew Coffee 4 ————————————————————————————— Oysters 3ea kusshi, B.C. (min. 3 per order) ————————————————————————————— Summer Minestrone 10 oregano, blackbird baguette ————————————————————————————— Dressed Pears 14 bleu d’auvergne, walnuts, radicchio ————————————————————————————— Flat Top Breakfast 15 sunny eggs, double smoked bacon, toast, rosti ————————————————————————————— Union Salad … Read more

Sunday Dinner

Sunday, June 9th Paris Dinner ————————————————————————————– ENTRÉE Summer Minestrone oregano, piave Dressed Pears kohlrabi, black radish, grey owl Tartine champignons, crème fraiche Pulpo alla Gallega potato, paprika, parsley Steak Tartare habanero, bread & butter pickles, dijon ———————————————————————————– PLATS DU JOUR Polenta rustic tomato sauce, braised greens, morbier Moules Frites cider, mirepoix, hotel butter Fogo Island … Read more

Saturday Dinner

ENTRÉE ———————————————————————————- Oysters 3ea Kusshi, B.C. (minimum 3) ———————————————————————————- Summer Vegetable Soup 10 oregano, piave ———————————————————————————- Dressed Pear 14 endive, walnut, cantal ———————————————————————————- Union Salad 15 organic greens, double smoked bacon, potato rosti, chèvre ———————————————————————————- Elk Sliders 15 challah, mirin galangal glaze, pickles ———————————————————————————- Steak Tartare 18 habanero, bread & butter pickles, dijon ———————————————————————————- Grilled … Read more

Saturday Brunch

Freshly Squeezed Orange Juice 4 Cold Brewed Coffee 4 Butter croissant 4.5 ————————————————————————————— Oysters 3 French Kiss, (N.B.) (min. 3 per order) ————————————————————————————— Cauliflower Soup 10 blackbird baguette, chives ————————————————————————————— Flat Top Breakfast 15 sunny eggs, double smoked bacon, toast, rosti ————————————————————————————— Shakshuka Bolognese 18 pork & beef ragu, braised greens, piave ————————————————————————————— Swiss Train … Read more

Friday Dinner

Friday, June 7th ENTRÉE ———————————————————————————- Oysters 3ea Kusshi, B.C. (minimum 3) ———————————————————————————- Cauliflower Soup 10 chili oil, toast ———————————————————————————- Dressed Pear 14 endive, walnut, cantal ———————————————————————————- Union Salad 15 organic greens, double smoked bacon, potato rosti, chèvre ———————————————————————————- Elk Sliders 15 challah, mirin galangal glaze, pickles ———————————————————————————- Steak Tartare 18 habanero, bread & butter pickles, … Read more

Friday Lunch

Butter Croissant 4.50 Freshly squeezed OJ 4 ————————————————————————————— Oysters 3ea french kiss, n.b. (min. 3 per order) ————————————————————————————— Cauliflower Soup 10 dill, soda bread ————————————————————————————— Dressed Pears 14 grey owl, walnuts, radicchio ————————————————————————————— Flat Top Breakfast 15 sunny eggs, double smoked bacon, toast, rosti ————————————————————————————— Gnocchi 17 champignons, cream, tarragon ————————————————————————————— Union Salad app 14 … Read more

Thursday Dinner

Oysters 3ea french kiss, n.b. (minimum 3) ———————————————————————————- Cauliflower Soup 10 chili oil, toast ———————————————————————————- Dressed Pear 14 endive, walnut, cantal ———————————————————————————- Union Salad 15 organic greens, double smoked bacon, potato rosti, chèvre ———————————————————————————- Elk Sliders 15 challah, mirin galangal glaze, pickles ———————————————————————————- Steak Tartare 18 habanero, bread & butter pickles, dijon ———————————————————————————- Funghi Tartine … Read more

Thursday Lunch

Thursday, June 6th Lunch Butter Croissant 4.50 Freshly squeezed OJ 4 ————————————————————————————— Oysters 3ea caraquet, n.b. (min. 3 per order) ————————————————————————————— Cauliflower Soup 10 dill, soda bread ————————————————————————————— Dressed Pears 14 grey owl, walnuts, radicchio ————————————————————————————— Flat Top Breakfast 15 sunny eggs, double smoked bacon, toast, rosti ————————————————————————————— Gnocchi 17 champignons, crème fraiche, piave ————————————————————————————— … Read more

Wednesday Lunch

Wednesday, June 5th Lunch Butter Croissant 4.50 Freshly squeezed OJ 4 ————————————————————————————— Oysters 3ea caraquet, n.b. (min. 3 per order) ————————————————————————————— Cauliflower Soup 10 dill, soda bread ————————————————————————————— Dressed Pears 14 endive, walnuts, lindsay goat cheddar ————————————————————————————— Flat Top Breakfast 15 sunny eggs, double smoked bacon, toast, rosti ————————————————————————————— Gnocchi 17 champignons, crème fraiche, piave … Read more

Tuesday Dinner

Tuesday, June 4th ENTRÉE ———————————————————————————- Oysters 3ea caraquet, n.b. (minimum 3) ———————————————————————————- Cauliflower Soup 10 chili oil, soda bread ———————————————————————————- Ontario Asparagus 14 basil, lemon, grey owl ———————————————————————————- Union Salad 15 organic greens, double smoked bacon, potato rosti, chèvre ———————————————————————————- Elk Sliders 15 challah, mirin galangal glaze, pickles ———————————————————————————- Steak Tartare 18 habanero, bread & … Read more