Matt Friday, October 25th Lunch Cold Brew Coffee 4 Freshly Squeezed Orange 4 Croissant 4.5 ————————————————————————————— Oysters 3ea salt grass point, P.E.I. (min. 3 per order) ————————————————————————————— Squash Soup 10 sage brown butter, soda bread ————————————————————————————— Tossed Apples 14 fennel, endive, walnut, lindsay goat cheddar ————————————————————————————— Flat Top Breakfast 15 sunny eggs, double smoked bacon, toast, … Read more
Thursday, October 24th Lunch Cold Brew Coffee 4 Freshly Squeezed Orange 4 Croissant 4.5 ————————————————————————————— Oysters 3ea salt grass point, P.E.I. (min. 3 per order) ————————————————————————————— Squash Soup 10 sage brown butter, soda bread ————————————————————————————— Tossed Apples 14 fennel, endive, walnut, lindsay goat cheddar ————————————————————————————— Flat Top Breakfast 15 sunny eggs, double smoked bacon, toast, … Read more
ENTRÉE ———————————————————————————- Oysters 3ea salt grass point, P.E.I. (minimum 3) —————————————————————————— Pumpkin Soup 10 sage, brown butter —————————————————————————— Leeks Vinaigrette 12 chopped egg, sauce verte, panagrattato ———————————————————————————- Autumn Salad 14 roast squash, red endive, lindsay goat cheddar ———————————————————————————- Union Salad 15 organic greens, double smoked bacon, potato rosti, chèvre ———————————————————————————- Elk Sliders 15 challah, mirin … Read more
Wednesday, October 23rd Lunch Cold Brew Coffee 4 Freshly Squeezed Orange 4 Croissant 4.5 ————————————————————————————— Oysters 3ea salt grass point, P.E.I. (min. 3 per order) ————————————————————————————— Squash Soup 10 sage brown butter, soda bread ————————————————————————————— Leeks Vinaigrette 12 chopped egg, dill, pangrattato ————————————————————————————— Autumn Salad 14 roast squash, red endive, parsnip, lindsay goat cheddar ————————————————————————————— … Read more
Tuesday, October 22nd ———————————————————————————- ENTRÉE ———————————————————————————- Oysters 3ea salt grass point, P.E.I. (minimum 3) —————————————————————————— Pumpkin Soup 10 sage, brown butter —————————————————————————— Roast Squash 14 chicory, pepita, goat cheddar ———————————————————————————- Union Salad 15 organic greens, double smoked bacon, potato rosti, chèvre ———————————————————————————- Elk Sliders 15 challah, mirin galangal glaze, pickles —————————————————————————— Steak Tartare 18 habanero, … Read more
Tuesday, October 22nd Lunch Cold Brew Coffee 4 Freshly Squeezed Orange 4 Croissant 4.5 ————————————————————————————— Oysters 3ea Kusshi, B.C. (min. 3 per order) ————————————————————————————— Squash Soup 10 sage brown butter, soda bread ————————————————————————————— Dressed Beetroot 14 red endive, walnuts, bleu d’auvergne ————————————————————————————— Flat Top Breakfast 15 sunny eggs, double smoked bacon, toast, rosti ————————————————————————————— Meatball … Read more
Monday, October 21st ———————————————————————————- ENTRÉE ———————————————————————————- Oysters 3ea salt grass point, P.E.I. (minimum 3) —————————————————————————— Roast Squash Soup 10 sage, brown butter —————————————————————————— Dressed Pumpkin and Apple 14 endive, pecan, bleu d’auvergne ———————————————————————————- Union Salad 15 organic greens, double smoked bacon, potato rosti, chèvre ———————————————————————————- Elk Sliders 15 challah, mirin galangal glaze, pickles —————————————————————————— Steak … Read more
Monday, October 21st Lunch Cold Brew Coffee 4 Freshly Squeezed Orange 4 Croissant 4.5 ————————————————————————————— Oysters 3ea Kusshi, B.C. (min. 3 per order) ————————————————————————————— Borscht 10 caraway, yogurt ————————————————————————————— Autumn Salad 14 roast squash, watercress, celeriac, Lindsay goat cheddar ————————————————————————————— Flat Top Breakfast 15 sunny eggs, double smoked bacon, toast, rosti ————————————————————————————— Meatball Al Forno … Read more
Sunday, October 20th Paris Dinner ————————————————————————————– ENTRÉE Borscht yoghurt, caraway, Roast Squash radicchio, walnut, bleu d’auvergne Snow Crab Crepes mornay, chives, lemon Pan Seared Scallops daikon, apple, mint Steak Tartare habanero, bread & butter pickles, dijon ———————————————————————————– PLATS DU JOUR Polenta Gratin rustic tomato sauce, braised greens, montboisse Moules Frites mirepoix, cider, garlic butter Fogo … Read more
Saturday, October 18th, 6-11pm ———————————————————————————- ENTRÉE ———————————————————————————- Oysters 3ea kusshi B.C.. (minimum 3) —————————————————————————— Borscht 10 sour cream, caraway —————————————————————————— Roast Squash 14 radicchio, walnut, goat cheddar ———————————————————————————- Union Salad 15 organic greens, double smoked bacon, potato rosti, chèvre ———————————————————————————- Elk Sliders 15 challah, mirin galangal glaze, pickles —————————————————————————— Steak Tartare 18 habanero, bread & … Read more