Oysters 4 each oyster
la connaisseur (NB) (min 3 per order)
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Carrot Ginger Soup 10
dill, crème fraiche
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Union Salad app 16 / main 21
organic greens, double smoked bacon, chèvre, rosti
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Beet Salad 21
apple, bleu d’auvergne, endive, walnuts
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Elk Sliders 22
toasted challah, mirin galangal glaze, pickles
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Steak Tartare app 17 / main 23
habanero, dijon, bread & butter pickles, toast
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Hokkaido Scallop Crudo 26
orange, crispy capers, chili oil, cilantro
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Gnocchi 26
ragu alla bolognese, piave
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Polenta Gratin 28
rustic tomato sauce, braised greens, taleggio, chili jam
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Union Burger 28
emmental cheese, bacon, spicy aioli, pickle
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Rotisserie Cornish Hen 34
chalet sauce, frites
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Sticky Ribs 38
charcoal smoked, in-house bbq sauce, braised greens
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Butter Poached Halibut 42
parsnip mash, sauce vert, braised greens
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Steak Frites
ribeye served MR, hotel butter, organic green salad 60
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Sides: green salad 7 / frites with aioli 8
braised greens with organic vegetables 12
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DESSERTS
Crème Brûlée 10
Chocolate Mousse 10
NY Cheesecake amarena cherries 11
Sticky Ginger Cake ice cream 12