SATURDAY

Saturday, May 28th

Oysters 4 each Cascumpec, PEI (min. 3 per order)

Gazpacho Verde 10

yoghurt, jalapeno

Ontario Asparagus 20

grey owl, radish, walnuts

Elk Sliders 20

challah bread, mirin galangal glaze, bread & butter pickles

Union Salad app 16 / main 21

organic greens, double smoked bacon, chèvre, rosti

Steak Tartare app 17 / main 23

habanero, dijon, bread & butter pickles, toast

Hokkaido Scallop Crudo 25

daikon, orange, chilli oil

Polenta Gratin 26

rustic tomato sauce, braised greens, taleggio, chili jam

Morel Mushroom Toast 26

shallot. cream, hotel butter

Union Burger 26 emmental, double smoked bacon, pickles, frites

Grilled Octopus 29 dressed huckleberry potatoes, sauce vert, smoked paprika

Rotisserie Cornish Hen 32

bistro style, frites

Atlantic Skate Meunieres 32

white beans, spinach, herbes fine

Sticky Ribs 38

charcoal smoked, house bbq sauce, frites

Steak Frites 50

charcoal smoked NY strip, served MR w hotel butter & dressed greens

Side of: green salad 7 / frites with aioli 8

braised greens with organic vegetables 12

DESSERTS

Chocolate Mousse 9
Crème Brulée 10
Ontario Strawberries and Cream 10

Sticky Ginger Cake salted caramel 12

Union works with local farmers who provide seasonal,
organic produce & meat. Farm to Chef to Table.
Tables of six or more guests are subject to 20% gratuity.