Cold Brew Coffee 4
Freshly Squeezed Orange Juice 4
Butter croissant 4.5
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Oysters 3
Salt Grass Point (P.E.I.) (min. 3 per order)
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Hubbard Squash Soup 10
sage, brown butter
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Flat Top Breakfast 15
sunny eggs, double smoked bacon, toast, rosti
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Bistro Salad 16
smoked salmon, beets, fennel, apples, soft egg
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Spanish Tortilla 17
paprika, serrano pepper, caramelized onions
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Swiss Train Ride 18
paris ham, swiss cheese, fried egg, béchamel, rosti
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Steak Tartare 18
habanero, mustard, bread & butter pickles, toast, rosti
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Union Salad 19
organic greens, potato rosti, chevre, bacon, soft egg
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BBQ Rib Benny 20
spicy aioli, jalapeno, slaw, rosti
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Crispy Polenta 22
poached eggs, braised greens, tomato sauce, piave, chili oil
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Fogo Island Cod Cake 22
dressed radicchio, frites, tartar sauce
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Lovell Springs Trout 26
broccoli, chantrelles, poached egg, rosti
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Steak & Eggs 30
marinated bavette, sunny eggs
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ADDITIONS
add egg OR potato rosti 2.5 / toast 3 / bacon 5 /
salad greens OR frites & aioli 6 / organic vegetables & greens 10
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DESSERTS
Crème Brulée 7
Gateau Chocolat cream 7
Apple Blueberry Crumble ice cream 8
Sticky Ginger Cake salted caramel 10
BRUNCH WAKE UPS
Mimosa freshly squeezed OJ & prosecco 11
Caesar house habanero, horseradish, soy, vodka, celery salt rim 12
Double Double two shots baileys, two shots espresso 12