Dinner Menu

Monday, September 16th ———————————————————————————- ENTRÉE ———————————————————————————- Oysters 3ea salt grass point, P.E.I. (minimum 3) —————————————————————————– Roast Carrot & Fennel Soup 10 crème fraiche, tarragon oil —————————————————————————– Roasted Butternut Squash 14 walnut, radicchio, roquefort —————————————————————————— Union Salad 15 organic greens, double smoked bacon, potato rosti, chèvre ———————————————————————————- Elk Sliders 15 challah, mirin galangal glaze, pickles —————————————————————————— … Read more

Sunday, September 15th Paris Dinner ————————————————————————————– ENTRÉE Curried Cauliflower Soup crème fraiche, lemon Roasted Butternut Squash radicchio, walnut, roquefort Smoked Salmon dressed beetroot, sweet mustard, horseradish Littleneck Clams Tartinette miso, corn, dressed greens Steak Tartare habanero, bread & butter pickles, dijon ———————————————————————————– PLATS DU JOUR Polenta Gratin rustic tomato sauce, braised greens, morbier Gnocchi ragu … Read more

Saturday, September 14th ———————————————————————————- ENTRÉE ———————————————————————————- Oysters 3ea cabot, N.S. (minimum 3) —————————————————————————– Butternut Squash Soup 10 crème fraiche, nutmeg —————————————————————————– Dressed Fennel 12 radicchio, orange, basil —————————————————————————— Union Salad 15 organic greens, double smoked bacon, potato rosti, chèvre ———————————————————————————- Elk Sliders 15 challah, mirin galangal glaze, pickles —————————————————————————— Steak Tartare 18 habanero, bread & … Read more

ENTRÉE ———————————————————————————- Oysters 3ea cabot, N.S. (minimum 3) —————————————————————————– Butternut Squash Soup 10 crème fraiche, nutmeg —————————————————————————– Ontario Tomatoes 14 fennel, basil, buffalo mozzerella —————————————————————————— Union Salad 15 organic greens, double smoked bacon, potato rosti, chèvre ———————————————————————————- Elk Sliders 15 challah, mirin galangal glaze, pickles —————————————————————————— Steak Tartare 18 habanero, bread & butter pickles, dijon … Read more

ENTRÉE ———————————————————————————- Oysters 3ea black point, N.S. (minimum 3) —————————————————————————– Butternut Squash Soup 10 crème fraiche, nutmeg —————————————————————————– Ontario Peaches 14 raddichio, walnuts, bleu d’auvergne —————————————————————————— Union Salad 15 organic greens, double smoked bacon, potato rosti, chèvre ———————————————————————————- Elk Sliders 15 challah, mirin galangal glaze, pickles —————————————————————————— Steak Tartare 18 habanero, bread & butter pickles, … Read more

Monday, September 9th ———————————————————————————- ENTRÉE ———————————————————————————- Oysters 3ea cabot, N.S. (minimum 3) —————————————————————————– Summer Squash Soup 10 crème fraiche, chives —————————————————————————– Dressed Toatoes 14 chateau bourgogne, corn, cilantro —————————————————————————— Union Salad 15 organic greens, double smoked bacon, potato rosti, chèvre ———————————————————————————- Elk Sliders 15 challah, mirin galangal glaze, pickles —————————————————————————— Steak Tartare 18 habanero, bread … Read more

Sunday, September 8th Paris Dinner ————————————————————————————– ENTRÉE Summer Squash Soup crème fraiche, chives Heirloom Tomatoes buffalo mozzarella, corn, cilantro Steamed Mussels mirepoix, cider, tarragon Pulpo alla Gallega potatoes, paprika, parsley Steak Tartare habanero, bread & butter pickles, dijon ———————————————————————————– PLATS DU JOUR Polenta Gratin rustic tomato sauce, braised greens, morbier Gnocchi chanterelles, crème fraiche, piave … Read more

Saturday, September 7th ———————————————————————————- ENTRÉE ———————————————————————————- Oysters 3ea cabot, N.S. (minimum 3) —————————————————————————– Leek & Potato Soup 10 sour cream, chive —————————————————————————– Dressed Beetroot 14 radicchio, walnuts, le cendrillon —————————————————————————— Union Salad 15 organic greens, double smoked bacon, potato rosti, chèvre ———————————————————————————- Elk Sliders 15 challah, mirin galangal glaze, pickles —————————————————————————— Steak Tartare 18 habanero, … Read more

ENTRÉE ———————————————————————————- Oysters 3ea savage blonde, P.E.I. (minimum 3) —————————————————————————– Leek & Potato Soup 10 sour cream, lemon —————————————————————————– Dressed Beetroot 14 radicchio, walnuts, roquefort —————————————————————————— Union Salad 15 organic greens, double smoked bacon, potato rosti, chèvre ———————————————————————————- Elk Sliders 15 challah, mirin galangal glaze, pickles —————————————————————————— Steak Tartare 18 habanero, bread & butter pickles, … Read more

Thursday, September 5th ———————————————————————————- ENTRÉE ———————————————————————————- Oysters 3ea savage blonde, P.E.I. (minimum 3) —————————————————————————– Leek & Potato Soup 10 sour cream, lemon —————————————————————————– Ontario Peaches 14 radicchio, walnuts, roquefort —————————————————————————— Union Salad 15 organic greens, double smoked bacon, potato rosti, chèvre ———————————————————————————- Elk Sliders 15 challah, mirin galangal glaze, pickles —————————————————————————— Steak Tartare 18 habanero, … Read more