MONDAY LUNCH

Monday, June 11th

Lunch
House steeped Iced Tea 4
Cold Brew Coffee 4
Fresh OJ 4
Butter Croissants 4.5
————————————————————————————–
Oysters 3ea Foxley River, P.E.I. (min 3 per order)
————————————————————————————–
Asparagus Salad 14
brillat savarin, lemon, Alhema olive oil
————————————————————————————-
Flat Top Breakfast 15
sunny eggs, double smoked bacon, toast, rosti
————————————————————————————-
Union Salad app 14 / main 17
organic greens, double smoked bacon, potato rosti, chevre
————————————————————————————-
Côte de Boeuf Sausage 18
German style potato salad, fried egg
—————————————————————————————
Swiss Train Ride 18
paris ham, swiss cheese, béchamel, sunny egg, salad, rosti
—————————————————————————————
Steak Tartare app 14 / main 18
habanero, dijon, bread & butter pickles, toast
—————————————————————————————
Fish Cake 19
soft egg, tartar sauce, lemon, salad greens
—————————————————————————————
Polenta Gratin 20
rustic tomato sauce, braised greens, morbier, chili jam
—————————————————————————————
Union Burger 20
fresh ground beef, double smoked bacon, swiss, spicy aioli
—————————————————————————————
Snow Crab Omelette 22
chili jam, salad, rosti
—————————————————————————————
Seared Trout 24
rustic salad, mustard vinaigrette, lemon, rosti
—————————————————————————————
Steak Frites 26
top sirloin served medium rare, with greens
——————————————————————————
Side of:
salad or frites with aioli 6 braised greens 7
braised greens with organic vegetables 10
————————————————————————
DESSERTS
Crème Brulée 7
Pavlova strawberries, cream 9
Sticky Ginger Cake salted caramel 9
Cheese Plate wildflower honey 18
———————————————————————————

Union works with local farmers who provide seasonal,
organic produce & meat. Farm to Chef to Table.
Parties of five or more are subject to a 20% gratuity.
Union does not split checks into separate bills.

Leave a Comment

Contact Us

Send us an email and we'll get back to you.

Not readable? Change text. captcha txt